Test Bank for Understanding Nutrition, 16th Edition
By Ellie Whitney & Sharon Rady Rolfes
Introduction to Nutrition Science
Prepare for your future career in the field of nutrition with this comprehensive and best-selling textbook, Understanding Nutrition. This edition is designed to make the science of nutrition accessible and relevant to both students and professionals. The book simplifies complex nutritional concepts, offering step-by-step explanations and clear coverage of essential processes. Enhanced by vivid illustrations and quick-reference tables, it helps readers easily grasp even the most challenging topics. By mastering these concepts, you’ll be equipped to make informed, healthy choices in daily life and share accurate nutritional information in your professional career.
Product details
- Publisher : Cengage Learning; 16th edition (January 1, 2021)
- Language : English
- ISBN-10 : 0357447514
- ISBN-13 : 978-0357447512
- Product ID: 0927100
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